If you have a sweet tooth, chances are chocolate brands are high on your snack radar. And if you agree that chocolate might as well be the eighth wonder of the world, keep reading. Per Insider, the chocolate industry is a more than $100 billion business, and to keep that business alive requires a lot of cocoa beans. According to the National Confectioners Association, it takes 400 cocoa beans to make just one pound of chocolate — and a cacao tree will, on average, produce some 2,500 beans a year, or about six pounds of chocolate. To put this into context, for Valentine’s Day alone, an estimated 58 million pounds of chocolate are sold every year (via Good Housekeeping). As for chocolate makers, as with any food product, some brands are killing it in this space, while others aren’t quite living up to the hype. Our Tasting Table taste testers hit the ground running to round up 20 chocolate brands with the end goal of ranking them from worst to best. Check out the results, HERE.