Chocolate News
Cocoa prices are plunging, so why is chocolate still so expensive?
LUXTIMES.LU Cocoa futures almost tripled last year, inflicting pain on manufacturers, who in turn hiked chocolate prices. They’re still working through beans they bought at the top of the rally. They’ve also made recipe changes that are not easy to reverse.How a chemical in dark chocolate could slow down aging
A study suggests that theobromine, a compound found in cocoa, is linked to people having more youthful DNA and a younger biological age.
Dietitians say this is the healthiest dark chocolate brand you can buy
Downing a smooth, sweet morsel of chocolate may feel like the ultimate indulgence, but did you know that certain compounds in dark chocolate could actually be good for your heart? Click HERE to find out the healthiest dark chocolate brand.
Can chocolate help slow aging?
Dr. Tara Narula breaks down new research suggesting eating dark chocolate may help slow aging. Click HERE to view video.
Is It Okay To Eat Expired Chocolate?
Chocolate generally does not expire due to the stability of its ingredients, particularly cocoa butter. Even if chocolate develops a white coating known as bloom, it is still safe to eat. Proper storage of chocolate extends its shelf life; avoid refrigeration as it can lead to condensation and affect quality.