CHOCOLATE DELECTABLES
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Light Ice Cream
By Chocolate Covered Weekly |
Some ideas are so radical, so revolutionary, that it can take a moment for the brain to fully process them. The very concept of a reduced-calorie, protein-packed ice cream may take some adjusting to, ...
6 Unexpected Cheese and Chocolate Pairings You Need to Try
By Chocolate Covered Weekly |
If you haven’t added Camembert to your drinking chocolate yet, you’re missing out. In the world of food pairings, cheese and chocolate probably aren’t the first thing that comes to mind. Both are often ...
In Chocolate We Trust: The Hershey Company Town Unwrapped
By Chocolate Covered Weekly |
Hardcover Book, by Peter Kurie (Author). In Chocolate We Trust takes readers inside modern-day Hershey, PA, headquarters of the iconic Hershey brand. A destination for chocolate enthusiasts since the early 1900s, Hershey has transformed ...
Is it the caffeine or the cocoa? Nestle’s new Espresso Morsels have us all hyped up!
By Chocolate Covered Weekly |
According to the package, Espresso Morsels are made with real coffee (plus cocoa and milk), so you can expect a little buzz. Add them to pretty much any dessert and treat them like regular ...
Tony’s Chocolonely Launches Two New Chocolate Flavors
By Chocolate Covered Weekly |
Buckle up, choco-lovers. Tony’s Chocolonely, a company on a mission to make all chocolate worldwide 100% slave free, is coming in hot this summer with two new, crazy flavors. Wrapped in bright pink, the ...