Next time you’re in the baking aisle, spend an extra minute or two in the chocolate section—the possibilities are endless! Want to know how to melt chocolate for dipping fruit? Cocoa powder for Ree Drummond’s sheet cake? How about a rich chocolate for brownies? Or chocolate chips for cookies? There’s a chocolate for everything! But how do you know what to use? Click HERE and read on for 12 of the most popular types of chocolate—and the best ways to try them.