CHOCOLATE RECIPES

Is there such thing as too much chocolate? We think not — so we created a sheet cake that's so dark and chocolatey that it's actually black. The flavor is every chocolate-lover's dream: slightly bitter, ...

These sweet pies became popular during the depression because they didn’t require refrigeration and because of their simple ingredients — butter, eggs, sugar, and flour. However, adding chocolate just elevated this dessert into something that ...

Don’t tell Little Debbie, but brownies don’t have to be processed or wrapped in plastic to be crowd-pleasers. This recipe from Well+Good Wellness Council member and Nutrition Stripped founder McKel Hill, RDN only uses nutrient-dense, ...

Half Baked Harvest blogger Tieghan Gerard wrote that she came up with this recipe while looking for a healthier spin on the granola bars she loved as a kid. And her recipe really delivers—it’s made ...

Unlike processed chocolate, cacao (and cacao nibs, which are basically chopped up cacao beans) in its raw form is full of antioxidants, magnesium, potassium, iron, zinc, and brain-boosting flavonols. So you’re basically getting the rich ...