Sam’s Club’s bakery recently released a new 5.5-pound Brownie Batter Cake made with dark chocolate cake and topped with brownie batter icing and dark chocolate flakes. The 10-inch Member’s Mark Brownie Batter Cake is a “must-have” for chocolate lovers, according to fans. The dessert starts with two layers of moist chocolate cake that’s filled and frosted with a thick, velvety brownie batter icing. Atop the piped brownie batter rosettes, you’ll find even more chocolate in the form of crunchy flakes and a gooey drizzle. And, to take it over the top, the entire cake is adorned with chocolate crumb pieces for added texture. The 5.5-pound cake, which serves 12 to 16 people, is made fresh daily in the club store and sold in a resealable container to keep it fresh. But, many customers have found they never even need to reseal it. “This chocolate cake not only looks delicious, but it actually tastes better than it looks. It was devoured within minutes,” one reviewer writes.