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Like Water For Chocolate: Why Cocoa Remains Hot

Like Water For Chocolate: Why Cocoa Remains Hot

BARCHART.COM

Softs sector markets have taken turns rallying over the last few years, with most of the moves tied to global weather. One of the latest to make a strong move is cocoa, with the majority of key growing areas seeing weather patterns reducing production. However, supply driven markets are usually short-term meaning the dynamics of the market change with the weather.