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How an NYC Chocolate Factory Expertly Crafts 4,000 Bars a Day

How an NYC Chocolate Factory Expertly Crafts 4,000 Bars a Day

EATER.COM

Chocolate is one of the most popular sweets in the world, and at Raaka Chocolate in NYC, obsessive sourcing, intricate machinery, and expert craftsmanship allows the company to produce what Dan Does host Daniel Geneen calls one of the highest quality chocolate bars in the world. Follow Geneen as he takes a tour of Raaka Chocolate’s factory to observe and participate in their process of making the company’s signature Maple & Nibs bar. Click HERE for the video.