Chocolate News
Chocolate Ice Cream Was Produced Before Vanilla.
SOUTHFLORIDAREPORTER.COM Chocolate was one of the first ice cream flavors, created before vanilla, as common drinks such as hot chocolate, coffee, and tea were the first food items to be turned into frozen desserts. Chocolate ice cream is the second most common flavor, surpassed only by vanilla. The chocolate-flavored ice cream has been in existence well over a hundred years and has been popular in the United States since the late 19th century. The earliest frozen chocolate recipes were published in Naples, Italy in 1693 in Antonio Latini‘s The Modern Steward. For more chocolate ice cream facts, click here.Cadbury sparks debate with its advice on storing chocolate
For some, there is nothing worse than when chocolate gets too warm and turns into a squishy, melty mess in your hands. For others, biting into a rock hard bonbon is the worst confectionery offense imaginable. Recently, chocolate company Cadbury set off a series of arguments on Twitter over the proper way to store your chocolate by replying to a Tweet soliciting the brand’s advice. User Bruno Bouchet tweeted at the company’s official Cadbury Australia account, asking for an ultimate ruling on how chocolate should be stored. The brand replied that Cadbury customers should keep their chocolate in a cool, dry place at around 21 degrees Celsius, which is 70 degrees Fahrenheit.
5 healthy benefits of dark chocolate
Who doesn’t love chocolate? This sweet treat can be part of a healthy diet … In moderation. Too much of a good thing can certainly outweigh the benefits, but there are a few good reasons to support your chocolate habit. Fortunately, there has been quite a bit of tried and true evidence suggesting the benefits of chocolate when you choose a type that is at least 70% cacao, and incorporate it into a healthy lifestyle.
Happy World Chocolate Day! July 7, 2020
Happy National Chocolate Pudding Day! June 26, 2020